北海道のうになら根室うにまつり | 鮮度と味にこだわった丼を堪能

우니가 쓴 맛 없이 엄청 달고 맛있습니다.
연어알도 매우 맛있습니다. (Translated by Google) Uni is very sweet and delicious without any bitter taste.
Salmon roe is also very delicious.

平日の夜に利用、特上うにいくら丼を注文しました。
うにがとても甘く、いくらも新鮮でとても美味しかったです

(Translated by Google)
I went there on a weekday night and ordered the special sea urchin salmon roe bowl.
The sea urchin was very sweet, fresh and delicious.

うにがすごくおいしかった

(Translated by Google)
The sea urchin was very delicious.

特上うに丼をいただきました。
ご飯が非常に美味しく、店内の雰囲気も落ち着いていてゆっくり食べられました。

(Translated by Google)
I had the special sea urchin bowl.
The food was very delicious and the atmosphere inside the restaurant was calm and I was able to eat slowly.

いくら雲丹丼を頼みました。両方とも新鮮で美味しかったです。雲丹が札幌で一番だと思います。迷ったらぜひ行ってください。いくら雲丹丼がおすすめです。

(Translated by Google)
I ordered the Ikura sea urchin bowl. Both were fresh and delicious. I think sea urchin is the best in Sapporo. If in doubt, please go there. I recommend the salmon roe sea urchin bowl.

ウニはとても新鮮で、ほんのりとした甘みがあり、品質の高さを感じました。お昼に伺いましたが、残念ながら店内では海鮮丼のみの提供で、単品メニューはありませんでした。とてもおすすめのお店です。

(Translated by Google)
The sea urchin was very fresh and had a slight sweetness, and I felt that it was of high quality. I visited at lunchtime, but unfortunately the restaurant only served seafood bowls, and there were no a la carte menu items. This is a highly recommended restaurant.