北海道の“本当に美味い海鮮”を、そのまま一杯に。
ご案内
北海道の豊かな海で育まれた、新鮮な海の幸を全国へ。
中でも当店がこだわるのは、濃厚な甘みととろける食感が特徴の「うに」と、粒立ちが良く旨味あふれる「いくら」です。
一口食べた瞬間に広がる、海の旨味。
「今までで一番美味しい」とのお声をいただく特上うに丼は、当店自慢の一杯です。
店内ではもちろん、全国への発送にも対応。北海道の“旬の美味しさ”を、そのままご自宅でもお楽しみいただけます。
根室うにまつりとは
「主役は、うに。」 北海道の旬を、その一杯に。
当店は、うにを中心とした海鮮丼専門店です。
濃厚な甘みととろける食感を最大限に引き出すため、仕入れから提供まで一切の妥協をしません。
北海道の海で水揚げされた新鮮な魚介を厳選し、
最も美味しい状態で一杯に仕上げています。
“シンプルだからこそ、誤魔化せない。”
素材の力をそのまま味わっていただくことが、私たちのこだわりです。
北海道の“本物のうに”を、ご自宅で。
通信販売
ミョウバン不使用の塩水うにを、
鮮度そのまま冷蔵で全国へお届けします。
濃厚な甘みと、とろける口どけ。
お店で味わう一杯をご自宅でも。
数量限定のため、なくなり次第終了となります。
大切な方への贈り物としてもご好評いただいております。
¥7,000（送料無料）
実際にご来店いただいたお客様から、高評価をいただいています。
お客様の声
「今までで一番美味しいウニだった」
「口に入れた瞬間にとろける」
「また必ず来たいと思える一杯」
Google口コミでも、多くの嬉しいお声をいただいています。
이라미
삿포로에서의 마지막 식사로 완벽했습니다. 비용은 비싸도 만족한 식사였습니다. 투어 가이드 통해서 예약 후 방문했고 조금 일찍갔는데 식사 가능했습니다.매우 친절해서 더 좋았습니다. (Translated by Google) It was the perfect last meal in Sapporo. Although it was expensive, it was a satisfying dining experience. I visited after making a reservation through a tour guide and arrived a bit early, but was still able to get a table. The service was very friendly, which made the experience even better.
Kim DongKeun
삿포로에서 비오는 날 노보리베츠 투어를 다녀와서 늦은 저녁으로 방문하였습니다.
사장님이 아주 친절하게 응대해주시고 음식도 맛이있었습니다. 연어알하고 우니가 진짜 신선했고 맥주와 아주 잘 어울립니다.👍삿포로에 나중에 또 여행오게 되면 또 찾아올거 같아요❤ (Translated by Google) We visited for a late dinner after returning from a rainy Noboribetsu tour in Sapporo.
The owner was very kind and the food was delicious. The salmon roe and sea urchin were incredibly fresh and paired perfectly with beer.👍 I think I will definitely come back if I travel to Sapporo again in the future.❤
Eun Joo Chung
Made a reservation on my arrival date which turned out to be the only rainy day. I walked up to the second floor and was immediately greeted with warmth. Couldn't help but order the bowl with a variety of toppings (salmon, roe, crab and uni) - btw, large is more like a small in the US so got the large size. The bowl was delicious and the miso soup that came along with it was perfect for the weather. Would definitely come back again if I have the chance.
kyuyeon lim
11시 오픈런해서 식당 도착하니 여자사장님이 친절하게 맞이해주셨어요. 게살+우니 조합으로 먹었는데 진짜 너무 맛있습니다!! 삿포로 오시는 분들 꼭 방문하세요🎀🎀 (Translated by Google) I arrived at the restaurant after running ahead of the 11 AM opening, and the female owner greeted me kindly. I had the crab meat and sea urchin combination, and it was seriously delicious!! Anyone visiting Sapporo must stop by🎀🎀
안태현
11시 오픈런했는데 저희만 들어와서 아주 한적하게 맛있게 먹었어요 신선한 우니가 한가득...나중에 삿포로 오게된다면 또 여기로 올거같아요
리뷰 작성하면 음료(삿포로생맥주)도 1잔 무료!! (Translated by Google) We went for the 11 AM opening run, but we were the only ones in, so we had a very peaceful and delicious meal. It was packed with fresh sea urchin... If I come to Sapporo again, I think I'll come back here.
If you write a review, you also get a free drink (Sapporo draft beer)!!
よくある質問
初めての方から多くいただくご質問をまとめました。
予約の有無や混雑状況、テイクアウト・通販についてなど、
ご来店前に気になる点をご確認いただけます。
安心してご利用いただけるよう、事前にぜひご覧ください。
魂靈丫魚