北海道のうになら根室うにまつり | 鮮度と味にこだわった丼を堪能

It was my first time trying uni kaisen don, and it was absolutely unforgettable. I highly recommend this place! The atmosphere is quiet and cozy, and for reference, it's located on the second floor.

今日我係第一個客人，可以點限定1日5食嘅海膽飯，雖然係迷你飯，但海膽份量唔小，亦好鮮甜。會考慮再來。 (Translated by Google) I was the first customer today and got to order the sea urchin rice bowl, which is available for 5 meals a day. Although it was a mini bowl, the portion of sea urchin was generous and very fresh and sweet. I would consider coming again.

Absolutely delicious ikura and uni bowl — generously loaded, incredibly creamy, and packed with rich umami flavour.

삿포로에서의 마지막 식사로 완벽했습니다. 비용은 비싸도 만족한 식사였습니다. 투어 가이드 통해서 예약 후 방문했고 조금 일찍갔는데 식사 가능했습니다.매우 친절해서 더 좋았습니다. (Translated by Google) It was the perfect last meal in Sapporo. Although it was expensive, it was a satisfying dining experience. I visited after making a reservation through a tour guide and arrived a bit early, but was still able to get a table. The service was very friendly, which made the experience even better.

삿포로에서 비오는 날 노보리베츠 투어를 다녀와서 늦은 저녁으로 방문하였습니다.
사장님이 아주 친절하게 응대해주시고 음식도 맛이있었습니다. 연어알하고 우니가 진짜 신선했고 맥주와 아주 잘 어울립니다.👍삿포로에 나중에 또 여행오게 되면 또 찾아올거 같아요❤ (Translated by Google) We visited for a late dinner after returning from a rainy Noboribetsu tour in Sapporo.

The owner was very kind and the food was delicious. The salmon roe and sea urchin were incredibly fresh and paired perfectly with beer.👍 I think I will definitely come back if I travel to Sapporo again in the future.❤